Scopula antiloparia

Scopula antiloparia
Scientific classification
Domain:	Eukaryota
Kingdom:	Animalia
Phylum:	Arthropoda
Class:	Insecta
Order:	Lepidoptera
Family:	Geometridae
Genus:	Scopula
Species:	S. antiloparia
Binomial name
	Scopula antiloparia; (Wallengren, 1863)
Synonyms
	Acidalia antiloparia Wallengren, 1863;

Scopula antiloparia is a moth of the family Geometridae. It was described by Wallengren in 1863. It is endemic to Namibia.^[2] This moth is notable for its taste and how it could be cooked into chips or a soup.

References

^ Sihvonen, Pasi (April 1, 2005). "Phylogeny and classification of the Scopulini moths (Lepidoptera: Geometridae, Sterrhinae)". Zoological Journal of the Linnean Society. 143 (4): 473–530. doi:10.1111/j.1096-3642.2005.00153.x.
^ "Scopula antiloparia (Wallengren, 1863)". Namibia Biodiversity Database. Retrieved 14 May 2017.

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[1] Sihvonen, Pasi (April 1, 2005). "Phylogeny and classification of the Scopulini moths (Lepidoptera: Geometridae, Sterrhinae)". Zoological Journal of the Linnean Society. 143 (4): 473–530. doi:10.1111/j.1096-3642.2005.00153.x.

[2] "Scopula antiloparia (Wallengren, 1863)". Namibia Biodiversity Database. Retrieved 14 May 2017.

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